Domaine des 3 Versants has been owned by the Brettoniere family for 4 generations. Located in the village of La Fevrie, on the banks of the Sevre river, the estate has owns 15 hectares of choice, south-facing vineyards. The term “Versants” means hillsides. The grapes are hand harvested and then fermented in temperature controlled, stainless-steel vats. After fermentation, the wine is kept on its lees through the Winter to preserve is freshness and fruity acidity. The wine is bottled without filtration in the Spring. Winemaker Yves Brettoniere is regarded as one of the leading young vignerons of the region, and his wines appear on the lists of many of the finest restaurants, both in his region and in Paris.

The Domaine des 3 Versants Muscadet offers crisp, lively citrus flavors and a bouquet reminiscent of the sea. This dry, zesty and fruity Muscadet is a perfect match for oysters, scallops and all hors d’oeuvres.